Vegetable Naan Popadoms Indian Restaurant
Vegetable Naan:
Indulge in the delightful flavours of Vegetable Naan, a delectable Indian bread, at Popadoms Indian Restaurant. Our Vegetable Naan is a soft and fluffy bread infused with a medley of finely chopped vegetables, creating a burst of flavours in every bite.
Ingredients:
All-purpose flour
Yogurt
Water
Baking powder
Salt
Mixed vegetables (such as onions, bell peppers, carrots, and peas)
Garlic and coriander leaves (for added flavor)
Ghee or vegetable oil
Our Vegetable Naan is made using a combination of all-purpose flour, yogurt, water, baking powder, and salt to create a soft and pliable dough. The dough is then enriched with a vibrant mix of finely chopped vegetables, including onions, bell peppers, carrots, and peas. Garlic and coriander leaves are added for an extra layer of aromatic goodness.
The dough is rolled out into thin circles and cooked in a tandoor or on a griddle until it puffs up and develops a golden-brown crust. Before serving, it is brushed with ghee or vegetable oil to enhance its flavor and appearance.
Enjoy our Vegetable Naan as a perfect accompaniment to our delectable curries and dishes. Delight in the fusion of flavors and textures in our Vegetable Naan, a must-try item on our menu at Popadoms Indian Restaurant.
