Chana Masala Popadoms Indian Restaurant
Indulge in the aromatic delights of Chana Masala, a beloved Indian dish that tantalizes your taste buds with every bite. Succulent chickpeas are simmered in a luscious tomato-based gravy, infused with a melange of fragrant spices like cumin, coriander, and garam masala. The harmonious blend of flavors creates a rich and satisfying experience, perfect for both vegetarians and spice enthusiasts. Served with fluffy basmati rice or warm, buttery naan bread, Chana Masala is a culinary journey that embodies the essence of Indian cuisine. At Popadoms Indian Restaurant, we prepare this classic dish with passion and authenticity, ensuring an unforgettable dining experience for our cherished guests.
Ingredients: Chickpeas, tomatoes, onions, garlic, ginger, cumin, coriander, garam masala, turmeric, chili powder, vegetable oil, fresh cilantro.
