Cauliflower Bhaji Popadoms Indian Restaurant
Indulge in the delightful flavors of our Cauliflower Bhajee, a mouthwatering Indian dish that showcases the versatility of cauliflower. Tender cauliflower florets are sautéed with a medley of aromatic spices, including cumin, coriander, turmeric, and chili powder. The addition of onions, tomatoes, and garlic elevates the dish, creating a perfect balance of taste and texture. Served with fluffy basmati rice or warm naan bread, Cauliflower Bhajee offers a satisfying vegetarian option that is bursting with flavors. At Popadoms Indian Restaurant, we use only the freshest ingredients to ensure an authentic and delectable experience for our valued guests. Immerse yourself in the delightful taste of Cauliflower Bhajee and embark on a culinary journey through the vibrant flavors of India.
Ingredients: Cauliflower, onions, tomatoes, garlic, ginger, cumin, coriander, turmeric, chili powder, vegetable oil, fresh cilantro.
